Strangely, I’m not talking about congresscritters in the blogpost title. Or perhaps not so strangely, as those guilty critters deserve no protection.
No, I’m talking about protecting the perpetrators of…
FRENCH FRY SPAM CASSEROLE
Yield: 8 servings1 pk Frozen french fry potatoes,
-thawed (20 oz)
2 c Shredded Cheddar cheese
2 c Sour cream
1 can Condensed cream of chicken
-soup (10 3/4 oz)
1 can SPAM Luncheon Meat, cubed
-(12 oz)
1/2 c Chopped red bell pepper
1/2 c Chopped green onion
1/2 c Finely crushed corn flakesHeat oven to 350’F. In large bowl, combine potatoes, cheese, sour
cream, and soup. Stir in SPAM, bell pepper, and green onion. Spoon
into 13″x9″ baking dish. Sprinkle with crushed flakes. Bake 30-40
minutes or until thoroughly heated.
No, I’m not linking to the source. You can’t make me. It’d only encourage them.
[audio:Spam-Song-Monty-Python-2.mp3]
So… is the bell pepper a vain attempt to make something not preserved in 1000x RDA of sodium get near this dish? 🙂
I think so, Nicole. OTOH, I may actually try this w/o the Spam–just substitute some cubed ham or perhaps some (well-cooked, braized in beer [my own brew]) pork roast. At any rate, Spam’s OUT, never to be allowed in my kitchen.
I was raised on Spam. I can’t think of anything that is made with it that wouldn’t taste better after being tossed into an incinerator for a few weeks.
There ya go, Perri. Works for me. 🙂
Uuuuuugggggh! Gross!