Well, today looked as though it were scheduled to be devoured by locusts, but rain has washed out some auto mechanicking (more brake work: do NOT do while raining, even if using synthetic brake fluids–just don’t :-)) and yard work. Oh, the rain’s let up, now and bright skies have at least dried up the driveway, so some car work’s possible, but yard work? Not when the ground’s this wet. Sweet.
Now for a sharp left turn into wonderland. Have you tasted any of this ambrosial concoction?
Oh! Heavens that’s good! 100% fat by calorie count (and a teeny smidge is a few calories indeed), but so’re margarine and butter. This stuff is seriously good stuff! Bacon. In a creamy good spread. Oh. My. OK, maybe I’ll get some of this instead, but I’ll not do it twice if it’s not as good as the original:
A grateful tip o’ the tam to Son&Heir for introducing me to BACONNAISE!
Hmmm, I wonder how it’d be as a base for fried locust dip?
I’m thinking of trying it as a dip for fries. That is maybe after I sprinkle some Bacon Salt on them first. My mouth is watering already.
What a man! Sounds amazing… and way too tempting. I’ll still have to check out the Lite version for that.
Baconaise..hmm sounds yummy but I dont trust the half fat varieties..they usually have less half the taste and tehres not much of a calroie differnece! I would get the original then go for a long walk afterwards:)
Actually, Daniel, the “Lite” version has less than half the caloric content, so it might be worth trying. Of course, used simply as a condiment, an All Fat by Caloric Content original doesn’t necessarily add that much in the way of either fat or calories, although a 1Tbs “serving” does have 100% more fat and all the calories of a one ounce package of my fav beef jerky…